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Mango Turmeric Agua Fresca with Pomegranate

Beverages Beverages
Mango Turmeric Agua Fresca with Pomegranate
This tangy, tropical agua fresca highlights the unbeatably sweet mango with a tart pomegranate finish. It's everything you need to feel like you're at the beach, even if you most likely aren't. Adapted from and inspired by Diaspora Co.
  • Preparation 10 minutes
  • Cook 1 hour
  • Serves 6


  • 3 ripe mangoes, peeled and chopped (about 3 cups)
  • 3 3/4 cups water, divided
  • 3/4 cup fresh lime juice
  • 1 Tbsp Just Date Pomegranate Molasses
  • 1 1/2 teaspoons ground Pragati Turmeric
  • Crushed ice
  • Mint sprigs
  1. Combine mangoes, half of the water, lime juice, and turmeric in a blender; process until completely smooth, about 2 minutes.    
  2. Transfer mango mixture to a pitcher, and stir in remaining water. Refrigerate until chilled, about 1 hours. Fill 6 glasses with crushed ice, and add mango mixture. Stir in 1 Tbsp of pomegranate molasses into each glass.
  3. Garnish each glass with a mint sprig.

Recipe adapted from Diaspora Co